Gourmand Perfume Concepts: Filipino Edition
- Breakfast items
- Coco jam
- Pandesal (has a different odor from other types of bread)
- Coffee
- Chocolate
- Coco jam or latik in general
- Buko pandan (coconut, sweet milk, pandan)
- Suman (sweet rice cake with latik and a hint of charred leaves)
- Champorado (chocolate, milk, rice, and optionally something to emulate the salty savory of tuyo)
- Leche flan
- Puto bumbong (though I can only recall the smell of margarine)
- Hopia fillings
- Sweetened, toasted sesame paste
- The banana family of desserts
- Ube
- Gulaman
- Sweet corn
- Ensaymada